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While many fungi are valued simply for their presence in the kitchen, four species—Reishi, Lion’s Mane, Chaga, and Maitake—have become prominent as functional supplements, typically sold as concentrated powders, capsules, or extracts. The goal of this type of supplementation is to introduce the specific compounds found in each mushroom into a daily routine easily and consistently. Since the compounds and traditional applications of each fungus are unique, the decision to incorporate one into your routine is highly personal, guided by matching the mushroom's long-standing traditional intention to your personal daily goals.